Menu Crabbetje – Visrestaurant Crabbetje – Leiden

Menu Crabbetje

Bread
Homemade bread with sea salt, olive oil and tuna mayonnaise
5,50
Soups
Mustard soup stuffed with house smoked eel
12,50
Beach crab bisque stuffed with shellfish and crustaceans
12,50
Wakame soup | salmon | crispy
13,50
Oysters
Oysters Classic
Gillardeau | oyster
4,50
Fine de Claire | oyster
3,50
Zeeland HK46 | oyster
5,00
Oysters Specials Warm
Hollandaise sauce (hot)
5,00
Oriental sauce (hot)
5,00
Black bean sauce (hot)
5,00
Tomato garlic (hot)
5,00
Leek white wine (hot)
5,00
Orange butter sauce (warm)
5,00
Oysters Specials Cold
Lobster sauce (cold)
5,00
Limoncello (cold)
5,00
Citrus sauce (cold)
5,00
Tomato and wakame (cold)
5,00
Sweet and sour of cucumber (cold)
5,00
Sereh sauce (cold)
5,00
Cold dishes
Tuna with wakame, soy, citrus, furikake and fried onions
17,50
Eel with sweet potato cream and Hollandaise sauce
17,50
Prawn tartare with yuzu, couscous and tuber
16,50
Salmon cocktail with smoked mayonnaise
15,50

Hot dishes
Prawns in herb-garlic oil
16,50
Weever fish with risotto and tomato rosemary sauce
16,50
Scallops with pasta and sage sauce
19,50
Sea bass fillet with spicy mustard sauce
26,50
Sea wolf rouleaux with roasted bell pepper sauce
24,50
Prawns with lobster sauce, vegetables and pasta
26,50
Half lobster thermidor
32,50
Three types of fish prepared in various ways
32,50
Menus
Four – course menu
57,50
Three – course menu
47,50
Six – course menu
77,50
Five – course menu
67,50
Classics
Sole 500 grams (if in stock)
Dagprijs
Dover sole two pieces (if in stock)
Dagprijs
Shell and seafood tasting appetizer
19,50
Crabbetje tasting appetizer. Assortment of various seafood dishes
19,50
Desserts
A selection of domestic and foreign cheeses
15,50
Crabbetje blanche vanilla ice cream with sour cherry
12,50
Crème brûlée with orange and sorbet ice cream
12,50
Chef’s tasting
14,50