Menu Crabbetje – Visrestaurant Crabbetje – Leiden

Menu Crabbetje

Bread
Homemade bread | sea salt | olive oil | tuna mayonnaise
5,50
Soups
Bisque of beach crabs
12,50
Mustard soup | eel | herb oil
13,50
Wakame soup | salmon | crispy
13,50
Oysters
Oysters Classic
Gillardeau | oyster
4,50
Fine de Claire | oyster
3,50
Zeeland HK46 | oyster
5,00
Oysters Specials Warm
Hollandaise sauce (hot)
5,00
Oriental sauce (hot)
5,00
Black bean sauce (hot)
5,00
Tomato garlic (hot)
5,00
Leek white wine (hot)
5,00
Orange butter sauce (warm)
5,00
Oysters Specials Cold
Lobster sauce (cold)
5,00
Limoncello (cold)
5,00
Citrus sauce (cold)
5,00
Tomato and wakame (cold)
5,00
Sweet and sour of cucumber (cold)
5,00
Sereh sauce (cold)
5,00
Cold dishes
Tuna Tataki | wakame | sweet and sour
17,50
Ceviche scallop | mint | orange
18,50
Eel | chilli | Hollandaise sauce
16,50
Mackerel steamed | beet | rosemary
15,50
Salmon | citrus yogurt
15,50
Prawn tartare | seaweed | yuzu
14,50

Hot dishes
Salmon cocktail | smoked mayonnaise
14,50
Tuna | couscous | ginger sauce
17,50
Sea bass fillet | orange butter sauce | pasta
16,50
Scallops | risotto | sage sauce
17,50
Crabbetje bitterballs | sereh mayonnaise
12,50
Prawns | garlic oil | pepper | leeks
14,50
Menus
Four – course menu
55,00
Three – course menu
45,00
Six – course menu
75,00
Five – course menu
65,00
Classics
Sole | 500 grams (if in stock)
52,00
Dover sole | two pieces (if in stock)
28,50
Desserts
A selection of domestic and foreign cheeses
15,50
Crabbetje blanche | vanilla ice cream | sour cherry
12,50
Crème brûlée | orange | sorbet ice cream
12,50
Chef’s tasting
14,50